Monday, April 20, 2009

Dhall Business

Selected and processed from high quality pulses. Hygienically Manafactured and packed through state of the art technology with low moisture level for rich Protein and Carbohydrates. Government endorsed quality control standards. Orid Dhall Extra consistency, more fluffiness for softest idlis, crispy dosa and vadas. Toor Dhall Cooks fast, yields extra quantity, great tast and aroma. Gram Dhall & Moong Dhall free from stones and impurities, ideal for sweets and savouries.

We have an absolute commitment to total quality and safety of our products and processes. The Quality Check laboratory manned by skilled personnel always monitors the microbiological, physical and chemical quality of raw materials, pesticide residue and aflatoxin analysis. We believe that a long lasting relationship is based on quality. Our manufacturing plant operates according to the specifications laid down by the FPO. Every step, from handling of fresh raw material to processing and packaging of fresh produce is done using the latest technology.

Udhaiyam, for 60 years has been the most preferred brand in every households. Manufacturing all that you need to provide a nutritious, tasty meal for your family. Our Quality and Agmarked products range from Toor Dhall, Orid Dhall, Moong Dhall, Gram Dhall, Applam, Sugar, Spices, Atta and Rice Varieties. So, It's time you start cooking with udhaiyam brands.

It is the high quality of our products in an increasingly competitive global marketplace that has kept us going. Food safety is a global concern; hence we have a management system based on HACCP principles, which allows us to identify, document, maintain and review food hazards that occur during the food production process. Each and every stage of the manufacturing process is monitored by experts.

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